On May 24th my parents arrived in England. Shortly after their arrival, we made our way to the village of Wingfield, near Bath, where we spent our first three nights. After a long sleep, Day 2 was spent exploring Bath, specifically the Roman Baths, and after an aborted attempt to see Bristol, we visited Glastonbury Tor, town, and thorn.
Day 3 was spent visiting Stonehenge, Old Sarum, and Salisbury Cathedral.
Whilst no tasting notes were taken, some of the key beers consumed included: the Hardys & Hansons Kimberley Bitter, the Abbot Ale (previously reviewed here) and the Sheep Dip Bitter from Plain Ales.
My apologies for the tardiness and the brevity of this post. More updates to follow soon!